Dry Ginger, commonly known as Sunth, is a time-honoured spice used across Indian kitchens and Ayurvedic preparations. Nisha Dry Fruit Spices’ Dry Ginger (Sunth) is carefully sourced, dried, and hygienically packed to preserve its strong aroma, pungency, and natural goodness.

Taste & Aroma

Sunth has a warm, spicy, and slightly pungent flavour with a strong, earthy aroma. It adds depth and heat to both savoury dishes and traditional drinks.

Culinary Uses

Dry ginger is widely used in Indian cooking and wellness recipes:

• Used in curries, gravies, and spice blends 
• Added to kadha, herbal teas, and masala chai 
• Essential in Ayurvedic and home remedies 
• Used in pickles and traditional masalas 
• Added to digestive powders and chutneys 

Traditional Benefits

Sunth has been valued for centuries in Indian households:

• Traditionally known to support digestion 
• Commonly used in seasonal and wellness preparations 
• Valued for its warming properties 
• Used in home remedies and herbal drinks 

Quality You Can Trust

At Nisha Dry Fruit Spices, our Dry Ginger is:

• Sourced from quality ginger roots 
• Naturally dried and carefully processed 
• Free from artificial colours and preservatives 
• Hygienically packed to retain potency 

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. Keep the container tightly sealed after use.

Why Choose Nisha Dry Fruit Spices Dry Ginger (Sunth)?

Because authentic flavour and tradition matter. Our sunth delivers strong aroma, consistent quality, and trusted purity for both cooking and wellness use.